Recipe of Super Quick Homemade Red Wine Braised Short Ribs

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Before you jump to Red Wine Braised Short Ribs recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone's active involvement. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Read on for some approaches to go green and save energy, mainly in the kitchen.

While it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many men and women incorrectly believe that doing the dishes by hand uses less energy than a dishwasher. You get the highest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Save even more money by air drying and also cool drying your dishes rather than heat drying them.

The kitchen alone gives you many small ways by which energy and money can be saved. Eco-friendly living just isn't that difficult. It's about being practical, most of the time.

We hope you got benefit from reading it, now let's go back to red wine braised short ribs recipe. You can have red wine braised short ribs using 12 ingredients and 19 steps. Here is how you achieve it.

The ingredients needed to prepare Red Wine Braised Short Ribs:

1. Take 6 of boneless beef short ribs.
2. Get 2 of carrots.
3. Prepare 1 stick of celery.
4. Use 1/2 of onion.
5. Prepare 4 sprigs of thyme.
6. Provide 1/2 sprig of rosemary.
7. Provide 1 clove of garlic.
8. You need 1 1/2 C of red wine.
9. Provide 1 1/2 C of beef stock.
10. Use 1 tsp of balsamic vinegar.
11. Take of kosher salt.
12. Provide of pepper.

Steps to make Red Wine Braised Short Ribs:

1. Mise en place:.
2. Cut carrots into 2"chunks.
3. Cut celery into 2" chunks.
4. Chop onion into 1" chunks.
5. Mince garlic.
6. Preparation:.
7. Sear short ribs on medium-high heat then remove from heat.
8. Sautee carrots on medium heat for 5 minutes.
9. Add onions and celery and sautee an additional 5 minutes.
10. Add garlic and sautee an additional 1-2 minutes (don't let garlic brown).
11. Remove mirepoix from cooking vessel.
12. Add red wine and raise heat to medium-high.
13. After wine has reduced, add beef stock.
14. After the wine begins bubbling add back in the meat and place cooking vessel into a 325 degree (F) preheated oven.
15. Cook for 1 hour (covered).
16. Flip meat over, add rosemary/thyme/mirepoix.
17. Cook for an additional 30 minutes (covered).
18. Remove cover, raise heat to 425 degrees (F) for 10 minutes.
19. Place vessel back on stove on medium-high heat and add balsamic vinegar, salt, and pepper to taste. Cook for only a few minutes.

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